Position Title
Junior Researcher

Andres Bello 2299, Of. 1102, Providencia

Biochemist from Pontificia Universidad Católica de Chile, with vast lab experience in the academic and private world, including her undergraduate thesis and afterwards a position in BASF, in Limburgerhof (Germany).

In 2016, Isidora assumed Design and Development area of The Not Company, Food Tech business that uses artificial intelligence to create plant-based food (Avonni Awards winners in 2016). In 2017, she joins to UC Davis Chile team.

While Isidora studied biochemistry, she was a Cell Biology and Bioethics teaching assistant and also an exchange student in the University of Sydney.